I came up with this Cinnamon Babka recipe to accommodate those with nut allergies who cannot enjoy my Cinnamon Toasted Pecan Babka recipe. Actually,…
As I continue my stovetop cake obsession, I had to adapt for autumn. Obviously, that means apples! Like my Lemon Poppyseed Stovetop Cake and…
Tradition, Tradition! A Festive Challah can really fit any occasion. For a Rosh Hashanah challah, it is tradition to make round challah. Why? We…
It’s fall baking season! Hooray! I must admit that this is my favorite baking season. Don’t get me wrong, I love a good summer…
The Perfect Spice Cake I love a good spice cake. The comforting feeling when you bite into all those warm, autumn-like spices is unparalleled.…
Vegan Pudding is Delicious! New York Times Cooking recently promoted on Instagram its recipe for Oat Milk Chocolate Pudding which, I believe, was published…
Did someone say peanut butter and chocolate? Even better — peanut butter brownie! Um, HELLO! These Peanut Butter Cheesecake Brownies have it all! These Peanut Butter…
If you’re a regular around these parts, you’ll know that I posted a Lemon Poppy Seed Stovetop Cake last month. You’ll also know that…
In light of my blueberry obsession, I have searched high and low for the perfect blueberry glaze. Many blueberry glazes take shortcuts which result…
Is it a blueberry challah? Or is it a blueberry babka? Challah…Babka…Challah…Babka…Babkallah! A what? A Babkallah. This Challah/Babka is a cross between the two.…