• Facebook
  • Twitter
  • Instagram
  • Home
  • Recipes
    • Breads
    • Cakes
    • Cookies and Bars
    • Ice Cream
    • Pies and Tarts
    • Pudding
    • Sauces
  • Baking Tips
    • How to Make Wet Caramel
    • Brown Butter: What Is It and How To Make It
    • Sourdough Starter Guide
    • Weighing vs. Measuring
    • Getting to Room Temperature
  • About
  • Contact

Cinnamon Shtick Cinnamon Shtick

Breads

Cinnamon Toasted Pecan Babka

February 24, 2020 4 Comments
Cakes

Jewish Sponge Cake

July 24, 2022
June 28, 2022 Breads

Vegan Cinnamon Raisin Sourdough Bread

I am obsessed with King Arthur’s cinnamon raisin sourdough bread. I make it at least once a week! My niece, who is very allergic…

Keep Reading
June 6, 2022 Cakes

S’Mores Boston Cream Pie

Boston cream pie is probably one of my all time favorites. Growing up in the Boston area, it was certainly my dessert of choice,…

Keep Reading
April 25, 2022 Muffins

Strawberry Muffins

Loaded with lemon flavor, jam packed with ripe strawberries, and topped with an amazing strawberry crumb, these Strawberry Muffins are the best muffins for…

Keep Reading

Please enable JavaScript

Keto Cinnamon Rolls Amazing Recipe! (2021)
April 7, 2022 Cakes

Passover Sponge Cake

Really good Passover desserts can be difficult to come by. The one Passover dessert that has always brought me happiness and that I make…

Keep Reading
March 24, 2022 Muffins

Sourdough Blueberry Muffins

Unlike sourdough bread, Sourdough Blueberry Muffins are super simple and quick to make. The sourdough is actually sourdough discard, and a fabulous way to…

Keep Reading
February 27, 2022 Breads

Bagels

This recipe is, in my opinion, the best New York Bagel recipe out there. Slightly crusty, perfectly chewy, ready for butter, cream cheese, lox,…

Keep Reading
February 16, 2022 Cookies and Bars

Blueberry Hamantaschen

Introducing a new hamantaschen recipe is one of my annual goals for the Jewish holiday, Purim. Given my obsession with blueberries, I am actually…

Keep Reading
February 1, 2022 Breads

Cinnamon Crumb Babka

This dairy free (parve) babka is a culmination in my efforts to replicate the babkas I grew up eating from Jewish bakeries in the…

Keep Reading
January 26, 2022 Cookies and Bars

Brown Butter Brookies

I was shocked to learn that some of my friends did not what Brookies are. SHOCKED! Brookies are the brilliant answer to the question: Should…

Keep Reading
January 10, 2022 Breads

Sourdough Discard Cinnamon Sugar Pretzels

I have been making sourdough discard everything pretzels based on a recipe from Anela Malik. I also adapted that recipe to make my Sourdough…

Keep Reading
January 4, 2022 Breads

Vegan Challah (Water Challah)

This recipe evolved because I wanted my niece, who has a severe egg allergy, to experience my Challah recipe without fear of getting sick.…

Keep Reading
Previous1 2 3 … 10Next
  • About
    About Me

    Hi! I'm Rob. I'm a lawyer who loves to bake (and eat) extremely delish baked goods. While I have always had a passion for baking, I became more serious about it as a stress reliever in law school when I was baking from my Barbie sized oven in a tiny New York City studio apartment. Long after graduating to a "normal" sized kitchen, I became a pastry chef. Let's get our bake on!

    Read More
  • Sign up to be notified of new recipes and baking tips

  • Facebook
  • Instagram
Cinnamon Shtick

Copyright © 2020 All rights reserved. Privacy Policy

Top
Cinnamon Shtick
  • Home
  • Recipes
    • Breads
    • Cakes
    • Cookies and Bars
    • Ice Cream
    • Pies and Tarts
    • Pudding
    • Sauces
  • Baking Tips
    • How to Make Wet Caramel
    • Brown Butter: What Is It and How To Make It
    • Sourdough Starter Guide
    • Weighing vs. Measuring
    • Getting to Room Temperature
  • About
  • Contact