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Baking Tips

Sourdough Starter Guide

April 23, 2020 2 Comments
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Breads

Cinnamon Toasted Pecan Babka

February 24, 2020 4 Comments
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  • About
    About Me

    Hi! I'm Rob. I'm a lawyer who loves to bake (and eat) extremely delish baked goods. While I have always had a passion for baking, I became more serious about it as a stress reliever in law school when I was baking from my Barbie sized oven in a tiny New York City studio apartment. Long after graduating to a "normal" sized kitchen, I became a pastry chef. Let's get our bake on!

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Cinnamon Shtick
  • Home
  • Recipes
    • Breads
    • Cakes
    • Cookies and Bars
    • Ice Cream
    • Pies and Tarts
    • Pudding
    • Sauces
  • Baking Tips
    • How to Make Wet Caramel
    • Brown Butter: What Is It and How To Make It
    • Sourdough Starter Guide
    • Weighing vs. Measuring
    • Getting to Room Temperature
  • Food Photographers
    • Contracts Class
  • About
  • Contact