Combining a delicious peanut butter blondie with decadent chocolate fudge frosting is the stuff dreams are made of. This Peanut Butter Cookie Cake actually…
This Lemon Poppyseed Bread is the dream bread of breakfasts. Yeah, I said it. It is soft like a sandwich bread, tangy from the…
Blueberry Pie is, quite literally, my jam. I freakin’ love it. And this Blueberry Pie Recipe is my absolute favorite. In fact, I dare…
I am no artist. I can bake delicious pastry and breads, and sort of make it look appetizing, but I have never been able…
When most people think babka, they think chocolate babka. I don’t know if that is because people have always loved chocolate babka, or if…
My summer lemon-blueberry obsession continues with this Lemon Blueberry Ice Cream I am introducing to celebrate the all-important National Ice Cream Day! WHOOHOO!!!! This ice…
This recipe combines two of my ongoing obsessions: sourdough and blueberries. Once you’ve made a couple sourdough breads, you can play around with different…
I don’t know why, but Pie Dough is one pastry item that many home bakers freak out about. While I acknowledge that I learned…
Black and White Cookies used to be a staple in Jewish bakeries as well as many bakeries in New York City. In Boston, I…
I have mentioned before that my favorite berry (and, frankly, fruit) is the blueberry. Love it. Just LOVE it!!! But, last year while stuck…
This recipe is an adaptation of one of my favorite sourdough discard recipes — Anela Malik’s Sourdough Discard Everything Pretzels. Anela (whom I have not…
